Ingredients:
6 chicken legs (more or less as needed)
20 garlic cloves (skins left on - I actually take the skins off)
1 teaspoon dried rosemary
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon red pepper flakes
1/3 cup chicken broth
3 tablespoons oil
Directions:
Place garlic cloves in crock pot.
Mix spices together in med bowl.
Pour oil into separate med bowl. - I usually skip the oil and just sprinkle the spices on the chicken in the crock pot directly.
Dip chicken legs in oil, then roll around in spice bowl, until chicken is nicely coated in spices.
Place chicken legs in crock pot with garlic cloves surrounding it.
Pour chicken broth over all ingredients.
Cook on